I have lost count of the number of apple crumble recipes I have tried that have been a complete disaster! This is my simple and cheap recipe that has been a hit with all the family. You can add different types of fruit if you wish, my favourite is frozen mixed berries.
The most important question is, do you have it with custard or ice cream?!
4-5 large Bramley apples, peeled and cubed
75g caster sugar
2 tsp ground cinnamon
175g rolled oats
250g plain flour
175g butter, soft and cubed
100g brown sugar
- Preheat the oven to 180C. In a deep oven proof dish, mix together the cubed apples, caster sugar and cinnamon until the apples are evenly covered.
- In a large mixing bowl, add the flour, oats, brown sugar and rub the butter into the mix until it forms into crumb.
- Evenly scatter the crumbs on top of the apples in the oven proof dish. Place into the preheated oven for 35-40 minutes or until the top is golden brown.