Meal Plan Week 2

This week my shopping bill was a little more than last week because I had run out of little things like stock cubes, flour, dried herbs etc. But the weeks meals are all still less than £1 a serving plus we have a couple of new recipes to try. 

Monday:

Meatball Baguettes 

Tuesday:

Cornish Potato Cakes and Salad 

Wednesday: 

Cheesy Chicken and Bean Quesadillas

Thursday:

Posh Sausage Roll

Friday:

Shredded Chicken Taco Wraps

Saturday: 

Homemade Pizza

Sunday: 

Sunday Roast 

Simple Vegetarian Dumplings 

I have always loved dumplings  but I only ever seem to make them this time of year to go with stews and soups, so I thought I would share with you my recipe for them. I have tried them with both plain and self raising flour, both taste just as nice but I have used self raising in the ones pictured. You can also add herbs to them, I find thyme goes quite well in them for stews!

Continue reading “Simple Vegetarian Dumplings “

Chicken and Chickpea Stew

My favourite thing about Autumn is comfort food. Having the house warm and full of the smell of stew, makes the dark evenings a little less worse! I usually make it during the day and let it simmer on a really low heat so it is ready to serve come dinner time.

Serves 4  Costs 93p a serving

Continue reading “Chicken and Chickpea Stew”

Two Ingredient Flat Breads

These are great to have with so many different things. We have them to go with curry, for tuna melts, cut up and used for dipping in soups and sauces, and I even put them in packed lunches. The possibilities are endless!

Continue reading “Two Ingredient Flat Breads”