Slow Cooker Lamb Biryani 

In our household we are currently trying to be extra healthy after eating a few too many treats over the Christmas season!

Lamb is a great source of protein, zinc and iron. Recently I was asked to create a recipe using Welsh Lamb. It is excellent quality with its certified PGI status that guarantees that the meat has been reared and prepared to the highest standard.

The lamb I received was a very lean cut. It tasted lovely and tender in my slow cooked lamb biryani and completely debunked the myth that lamb is a fatty meat.

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