Teriyaki Salmon and Noodles 

Last week I picked up some salmon portions in the reduced section for 50p each. We do not eat fresh fish very often as it’s usually so expensive. I asked for suggestions for a dish to cook on my blogs Facebook page and I was not disappointed, I wish I had picked up some more salmon now!

This dish was really simple to make. The rich sticky fish goes really well with the fresh tasting noodles. You may want to add more chilli powder if you prefer spicy food but the amount I put in was perfect for my children and my wussy self!

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Salmon and Pesto Slice 

I feel like I don’t eat enough fish. It’s so good for you and because I do not eat red meat, it is a great alternative. Fish can be expensive compared to meat but the cheapest and best place to buy it is your local fishmonger. If you don’t have a fishmonger near you, the fish counters at the supermarkets mark the price down just before shutting but you have to be quick! This recipe is supposed to be a take on a salmon en croute but that sounds far too posh for me so I will go with salmon slice! It is a bit more pricey than my normal meals but it’s a pay day treat!

Serves 2-4 depending on what you serve it with.

Costs £1.32 a serving

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